warmoes

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Dutch[edit]

Etymology[edit]

From Middle Dutch warmoes, from warm ‎(warm) + moes ‎(food pulp).[1]

Pronunciation[edit]

Noun[edit]

warmoes f, n ‎(uncountable)

  1. chard, Beta vulgaris var. vulgaris or Beta vulgaris var. cicla

Synonyms[edit]

References[edit]

  1. ^ Philippa, M.; Debrabandere, F.; Quak, A.; Schoonheim, T.; Van der Sijs, N. (2003–2009), “warmoes”, in Etymologisch woordenboek van het Nederlands (in Dutch), Amsterdam: Amsterdam University Press