บัวลอย
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Thai
[edit]
Etymology
[edit]From บัว (buua, “lotus”) + ลอย (lɔɔi, “to float”), literally “floating lotus”.
Pronunciation
[edit]| Orthographic | บัวลอย ɓ ạ w l ɒ y | |
| Phonemic | บัว-ลอย ɓ ạ w – l ɒ y | |
| Romanization | Paiboon | buua-lɔɔi |
| Royal Institute | bua-loi | |
| (standard) IPA(key) | /bua̯˧.lɔːj˧/(R) | |
Noun
[edit]บัวลอย • (buua-lɔɔi)
- bua loi: a Thai dessert made with glutinous rice flour, coconut milk and sugar.