花生醬

Chinese

		peanut	jam; thick sauce
trad. (花生醬)		花生	醬
simp. (花生酱)		花生	酱

Pronunciation

• Mandarin

  (Pinyin): huāshēngjiàng

  (Zhuyin): ㄏㄨㄚ ㄕㄥ ㄐㄧㄤˋ

• Cantonese (Jyutping): faa¹ sang¹ zoeng³
• Wu (Wugniu)
  • (Northern): ¹ho-sen-cian

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: huāshēngjiàng
    • Zhuyin: ㄏㄨㄚ ㄕㄥ ㄐㄧㄤˋ
    • Tongyong Pinyin: huashengjiàng
    • Wade–Giles: hua¹-shêng¹-chiang⁴
    • Yale: hwā-shēng-jyàng
    • Gwoyeu Romatzyh: huashengjianq
    • Palladius: хуашэнцзян (xuašɛnczjan)
    • Sinological IPA ^(key): /xu̯ä⁵⁵ ʂɤŋ⁵⁵ t͡ɕi̯ɑŋ⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: faa¹ sang¹ zoeng³
    • Yale: fā sāng jeung
    • Cantonese Pinyin: faa¹ sang¹ dzoeng³
    • Guangdong Romanization: fa¹ seng¹ zêng³
    • Sinological IPA ^(key): /faː⁵⁵ sɐŋ⁵⁵ t͡sœːŋ³³/
• Wu
  • (Northern: Shanghai)
    • Wugniu: ¹ho-sen-cian
    • MiniDict: ho^平 sen cian
    • Wiktionary Romanisation (Shanghai): ¹ho-sen-jian
    • Sinological IPA (Shanghai): /ho⁵⁵ sən³³ t͡ɕiã²¹/

Noun

花生醬

1. peanut butter
2. peanut sauce

Synonyms

• (peanut butter): (Hokkien) 塗豆醬／涂豆酱; (Wenzhou) 落花生醬／落花生酱