汤

Definition from Wiktionary, the free dictionary

Jump to: navigation, search

See also 湯

Contents

1 Translingual
- 1.1 Etymology
- 1.2 Han character
  - 1.2.1 References
2 Cantonese
- 2.1 Hanzi
3 Mandarin
- 3.1 Pronunciation
- 3.2 Hanzi
  - 3.2.1 Compounds

Translingual [edit]

simpl.		汤
trad.		湯

Etymology [edit]

Simplified from 湯 (昜 → a component which cannot be displayed independently) – simplified portion roughly 丿丿𠄎.

Han character [edit]

汤 (radical 85 水+3, 6 strokes, cangjie input 水弓尸竹 (ENSH))

hot water
soup, gravy, broth
used as a surname

References [edit]

KangXi: not present, would follow page 607, character 5
Hanyu Da Zidian: volume 3, page 1556, character 1
Unihan data for U+6C64

Cantonese [edit]

Hanzi [edit]

汤 (traditional 湯, Yale tong1)

Mandarin [edit]

Pronunciation [edit]

audio
(file)

Hanzi [edit]

汤 (traditional 湯, pinyin shāng (shang1), tāng (tang1), tàng (tang4), yáng (yang2), Wade-Giles shang¹, t'ang¹, t'ang⁴, yang²)

Compounds [edit]

Retrieved from "http://en.wiktionary.org/w/index.php?title=汤&oldid=17535171"

Hidden categories: