cider
Definition from Wiktionary, the free dictionary
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English [edit]
Etymology [edit]
From Middle English cidre or sidre, from Old French cisdre or sidre (“beverage made from fermented apples”), from Medieval Latin sīcera, from Ancient Greek σίκερα (“fermented liquor, strong drink”), of Semitic origin.
Pronunciation [edit]
American-style unfiltered, unfermented unpasturized cider (left); Apple juice (right).
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Audio (US) (file) - (UK) IPA: /ˈsaɪ.də(ɹ)/, X-SAMPA: /"saI.d@(r)/
- Rhymes: -aɪdə(r)
- (US) enPR: sīʹdə, sīʹdər, IPA: /ˈsaɪdə/, /ˈsaɪdɚ/, X-SAMPA: /"saId@/, /"saId@`/
Noun [edit]
cider (countable and uncountable; plural ciders)
- (UK, Ireland, Australia, New Zealand, uncountable) An alcoholic, sparkling (carbonated) beverage made from fermented apples.
- (US, uncountable) A non-alcoholic, still beverage consisting of the (usually unfiltered and still containing pulp) juice of early-harvest apples. (Without pulp such a beverage is called apple juice.)
- (Australia, uncountable) A non-alcoholic carbonated beverage made from apples.
- (in Japan) A non-alcoholic drink, normally carbonated; equivalent to soft drink.
- Any particular type of one of these beverages.
- She liked an aged cider. He liked a harder cider.
- (countable) A cup, glass, or serving of any of these beverages.
Synonyms [edit]
- (alcoholic beverage): hard cider (US)
- (US: non-alcoholic beverage): sweet cider
Derived terms [edit]
Translations [edit]
alcoholic beverage
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non-alcoholic still beverage
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non-alcoholic sparkling beverage
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drink/glass of cider
soft drink — see soft drink
See also [edit]
Anagrams [edit]
Categories:
- English terms derived from Middle English
- English terms derived from Old French
- English terms derived from Medieval Latin
- English terms derived from Ancient Greek
- English terms derived from Semitic languages
- English nouns
- English countable nouns
- English uncountable nouns
- British English
- Irish English
- Australian English
- New Zealand English
- American English
- en:Alcoholic beverages
- en:Beverages