gourmand

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Contents

[edit] English

[edit] Alternative forms

[edit] Etymology

From French gourmand.

[edit] Pronunciation

  • (UK) IPA: /ˈɡʊə.mənd/, /ˈɡʊʁmɑ̃/
  • (US) IPA: /ɡɔɹˈmɑnd/, /ˈɡʊɹ.mɑnd/

[edit] Noun

gourmand (plural gourmands)

  1. A person given to excess in the consumption of food and drink; a greedy or ravenous eater. See gormand.
    That great gourmand, fat Apicius – Ben Jonson
  2. A person who appreciates good food.

[edit] Synonyms

  • (person given to excess consumption): glutton, trencherman
  • (person who appreciates food): gourmet
  • (person with a special interest or knowledge of food): foodie

[edit] Related terms

[edit] Translations

The translations below need to be checked and inserted above into the appropriate translation tables, removing any numbers. Numbers do not necessarily match those in definitions. See instructions at Help:How to check translations.

[edit] French

[edit] Pronunciation

  • IPA: /ɡuʁ.mɑ̃/, X-SAMPA: /guR.mA~/
  • (file)
  • Homophone: gourmands
  • Hyphenation: gour‧mand

[edit] Adjective

gourmand m. (f. gourmande, m. plural gourmands, f. plural gourmandes)

  1. Eating a lot.
  2. (more recently) Having a love for good food, demanding of food quality.

[edit] Noun

gourmand m. (plural gourmands; feminine gourmande, plural gourmandes)

  1. A person who is gourmand.

[edit] Usage notes

The French and English usages of this word are false friends. While the English word has evolved to emphasize the excesses of a gourmand, the French word has become more associated with refined tastes in food. See also gourmet which has considerable overlap with the present word.

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