gulyás

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[edit] Hungarian

Károly Sterio: Gulyás (Herdsman)
gulyás (goulash)

[edit] Etymology

From gulya + -s

[edit] Pronunciation

  • IPA: /ˈɡujaːʃ/
  • (file)
  • Hyphenation: gu‧lyás

[edit] Noun

gulyás (plural gulyások)

  1. herdsman
  2. goulash (a traditional Hungarian dish, a thick soup made of meat and potatoes, with paprika; sometimes sour cream is added to strengthen the taste)

[edit] Declension

[edit] See also

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