ਪੰਜੀਰੀ
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Punjabi
[edit]Etymology
[edit]Ultimately from a form related to Sanskrit पञ्चजीरकगुड (pañcajīrakaguḍa), from पञ्चन् (pañcan, “five”), जीरक (jīraka, “cumin”), and गुड (guḍa, “jaggery”).
Noun
[edit]ਪੰਜੀਰੀ • (pañjīrī) f
- panjiri (whole wheat flour fried in ghee and sweetened)
Related terms
[edit]Further reading
[edit]- “ਪੰਜੀਰੀ”, in Punjabi-English Dictionary, Patiala: Punjabi University, 2024