咸菜
Appearance
See also: 鹹菜
Chinese
[edit]For pronunciation and definitions of 咸菜 – see 鹹菜 (“salted vegetable; pickle; etc.”). (This term is the simplified form of 鹹菜). |
Notes:
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Categories:
- zh:Foods
- Chinese lemmas
- Mandarin lemmas
- Sichuanese lemmas
- Cantonese lemmas
- Hakka lemmas
- Hokkien lemmas
- Teochew lemmas
- Wu lemmas
- Xiang lemmas
- Chinese nouns
- Mandarin nouns
- Sichuanese nouns
- Cantonese nouns
- Hakka nouns
- Hokkien nouns
- Teochew nouns
- Wu nouns
- Xiang nouns
- Chinese adjectives
- Mandarin adjectives
- Sichuanese adjectives
- Cantonese adjectives
- Hakka adjectives
- Hokkien adjectives
- Teochew adjectives
- Wu adjectives
- Xiang adjectives
- Chinese terms spelled with 咸
- Chinese terms spelled with 菜
- Chinese simplified forms