培養肉
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Chinese
[edit]meat; flesh | |||
---|---|---|---|
trad. (培養肉) | 培養 | 肉 | |
simp. (培养肉) | 培养 | 肉 |
Pronunciation
[edit]- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄆㄟˊ ㄧㄤˇ ㄖㄡˋ
- Tongyong Pinyin: péiyǎngròu
- Wade–Giles: pʻei2-yang3-jou4
- Yale: péi-yǎng-ròu
- Gwoyeu Romatzyh: peiryeangrow
- Palladius: пэйянжоу (pɛjjanžou)
- Sinological IPA (key): /pʰeɪ̯³⁵ jɑŋ²¹⁴⁻²¹ ʐoʊ̯⁵¹/
- (Standard Chinese)+
Noun
[edit]培養肉
Synonyms
[edit]- 培植肉 (péizhíròu)
Japanese
[edit]Kanji in this term | ||
---|---|---|
培 | 養 | 肉 |
ばい Grade: S |
よう Grade: 4 |
にく Grade: 2 |
on'yomi |
Etymology
[edit]Pronunciation
[edit]Noun
[edit]Synonyms
[edit]- 人工培養肉 (jinkō baiyōniku)
Categories:
- Chinese lemmas
- Mandarin lemmas
- Chinese nouns
- Mandarin nouns
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 培
- Chinese terms spelled with 養
- Chinese terms spelled with 肉
- zh:Meats
- Japanese terms spelled with 培 read as ばい
- Japanese terms spelled with 養 read as よう
- Japanese terms spelled with 肉 read as にく
- Japanese terms read with on'yomi
- Japanese compound terms
- Japanese terms with IPA pronunciation
- Japanese lemmas
- Japanese nouns
- Japanese terms with multiple readings
- Japanese terms spelled with secondary school kanji
- Japanese terms spelled with fourth grade kanji
- Japanese terms spelled with second grade kanji
- Japanese terms with 3 kanji