洋白菜
Chinese
foreign | Various varieties of, including: | ||
---|---|---|---|
trad. (洋白菜) | 洋 | 白菜 | |
simp. #(洋白菜) | 洋 | 白菜 |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄧㄤˊ ㄅㄞˊ ㄘㄞˋ
- Tongyong Pinyin: yángbáicài
- Wade–Giles: yang2-pai2-tsʻai4
- Yale: yáng-bái-tsài
- Gwoyeu Romatzyh: yangbairtsay
- Palladius: янбайцай (janbajcaj)
- Sinological IPA (key): /jɑŋ³⁵ paɪ̯³⁵ t͡sʰaɪ̯⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: joeng4 baak6 coi3
- Yale: yèuhng baahk choi
- Cantonese Pinyin: joeng4 baak9 tsoi3
- Guangdong Romanization: yêng4 bag6 coi3
- Sinological IPA (key): /jœːŋ²¹ paːk̚² t͡sʰɔːi̯³³/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
(deprecated template usage) 洋白菜
Synonyms
- 捲心菜/卷心菜 (juǎnxīncài), 高麗菜/高丽菜 (gāolícài), 包心菜 (bāoxīncài), 甘藍/甘蓝 (gānlán), 藍菜/蓝菜 (láncài), 椰菜 (yēcài)
See also
- 白菜 (báicài)