涼皮

See also: 凉皮

Chinese

		cool; cold	leather; skin; fur
trad. (涼皮)		涼	皮
simp. (凉皮)		凉	皮

Pronunciation

• Mandarin

  (Pinyin): liángpí

  (Zhuyin): ㄌㄧㄤˊ ㄆㄧˊ

• Cantonese (Jyutping): loeng⁴ pei⁴

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: liángpí
    • Zhuyin: ㄌㄧㄤˊ ㄆㄧˊ
    • Tongyong Pinyin: liángpí
    • Wade–Giles: liang²-pʻi²
    • Yale: lyáng-pí
    • Gwoyeu Romatzyh: liangpyi
    • Palladius: лянпи (ljanpi)
    • Sinological IPA ^(key): /li̯ɑŋ³⁵ pʰi³⁵/
      
  • (Standard Chinese, erhua-ed)⁺
    • Hanyu Pinyin: liángpír
    • Zhuyin: ㄌㄧㄤˊ ㄆㄧˊㄦ
    • Tongyong Pinyin: liángpír
    • Wade–Giles: liang²-pʻi²-ʼrh
    • Yale: lyáng-pír
    • Gwoyeu Romatzyh: liangpyel
    • Palladius: лянпир (ljanpir)
    • Sinological IPA ^(key): /li̯ɑŋ³⁵ pʰiə̯ɻ³⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: loeng⁴ pei⁴
    • Yale: lèuhng pèih
    • Cantonese Pinyin: loeng⁴ pei⁴
    • Guangdong Romanization: lêng⁴ péi⁴
    • Sinological IPA ^(key): /lœːŋ²¹ pʰei̯²¹/

Noun

(deprecated template usage) 涼皮

1. liangpi (noodle-like dish made from wheat or rice flour originating from Shaanxi province)

Synonyms

• 麵皮／面皮 (miànpí)

(deprecated template usage)