涼皮
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See also: 凉皮
Chinese
[edit]cool; cold | leather; skin; fur | ||
---|---|---|---|
trad. (涼皮) | 涼 | 皮 | |
simp. (凉皮) | 凉 | 皮 |
Pronunciation
[edit]- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄌㄧㄤˊ ㄆㄧˊ
- Tongyong Pinyin: liángpí
- Wade–Giles: liang2-pʻi2
- Yale: lyáng-pí
- Gwoyeu Romatzyh: liangpyi
- Palladius: лянпи (ljanpi)
- Sinological IPA (key): /li̯ɑŋ³⁵ pʰi³⁵/
- (Standard Chinese, erhua-ed)+
- Hanyu Pinyin:
- Zhuyin: ㄌㄧㄤˊ ㄆㄧˊㄦ
- Tongyong Pinyin: liángpír
- Wade–Giles: liang2-pʻi2-ʼrh
- Yale: lyáng-pír
- Gwoyeu Romatzyh: liangpyel
- Palladius: лянпир (ljanpir)
- Sinological IPA (key): /li̯ɑŋ³⁵ pʰiə̯ɻ³⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: loeng4 pei4
- Yale: lèuhng pèih
- Cantonese Pinyin: loeng4 pei4
- Guangdong Romanization: lêng4 péi4
- Sinological IPA (key): /lœːŋ²¹ pʰei̯²¹/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Wu
Noun
[edit]涼皮
- liangpi (noodle-like dish made from wheat or rice flour originating from Shaanxi province)
Synonyms
[edit]Descendants
[edit]Japanese
[edit]Kanji in this term | |
---|---|
涼 | 皮 |
りゃん Grade: S |
ぴー Grade: 3 |
irregular |
Etymology
[edit]Pronunciation
[edit]Noun
[edit]Categories:
- Chinese lemmas
- Mandarin lemmas
- Cantonese lemmas
- Wu lemmas
- Chinese nouns
- Mandarin nouns
- Cantonese nouns
- Wu nouns
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 涼
- Chinese terms spelled with 皮
- zh:Foods
- Japanese terms spelled with 涼
- Japanese terms spelled with 皮
- Japanese terms read with irregular kanji readings
- Japanese terms borrowed from Chinese
- Japanese terms derived from Chinese
- Japanese terms with IPA pronunciation
- Japanese lemmas
- Japanese nouns
- Japanese terms spelled with secondary school kanji
- Japanese terms spelled with third grade kanji
- Japanese terms with 2 kanji
- ja:Foods