doner kebab

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English

Alternative forms

Etymology

From Turkish döner kebap (with the second element respelled to match kebab), from döner (turning, rotating, revolving) + kebap (kebab) [1]

Pronunciation

  • Lua error in Module:parameters at line 360: Parameter 1 should be a valid language or etymology language code; the value "UK" is not valid. See WT:LOL and WT:LOL/E. IPA(key): /ˈdɒn.ə(ɹ).kəˌbæb/

Noun

doner kebab (plural doner kebabs)

  1. A Turkish dish in which seasoned lamb or mutton is grilled on a revolving vertical spit; when cooked, the meat is sliced off and served with fresh vegetables in pita or rolled in a piece of unleavened flatbread.

Translations

References

  1. ^ John A. Simpson and Edmund S. C. Weiner, editors (1989), “doner kebab”, in The Oxford English Dictionary, 2nd edition, Oxford: Clarendon Press, →ISBN.

Further reading


Spanish

Noun

doner kebab m (plural doner kebabs)

  1. doner kebab