Butterschmalz

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German[edit]

Etymology[edit]

Butter (butter) +‎ Schmalz (lard)

Pronunciation[edit]

  • IPA(key): [ˈbʊtɐˌʃmalt͡s]
  • (file)
  • Hyphenation: But‧ter‧schmalz

Noun[edit]

Butterschmalz n (strong, genitive Butterschmalzes, plural Butterschmalze)

  1. (usually uncountable) clarified butter
    Synonyms: Butterfett, Bratbutter

Declension[edit]

Further reading[edit]