From Japanese 杏仁豆腐 (annin dōfu).
annin tofu (uncountable)
- A soft, jellied dessert made of apricot kernel milk, eaten in Chinese and Japanese cuisine.
dessert
- Chinese:
- Mandarin: 杏仁豆腐 (zh) (xìngrén dòufu)
- Danish: please add this translation if you can
- Finnish: annin tofu
- Japanese: 杏仁豆腐 (annindōfu)
- Portuguese: please add this translation if you can
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