baking powder (countable and uncountable, plural baking powders)
- A dry leavening agent used in baking; a mixture of baking soda, an acid (often cream of tartar) and starch to keep it dry; when wetted, carbon dioxide is released.
dry leavening agent used in baking
- Armenian: փխրեցուցիչ (hy) (pʻxrecʻucʻičʻ), թխելու փոշի (tʻxelu pʻoši)
- Bulgarian: ба́кпулвер m (bákpulver)
- Chinese:
- Cantonese: 泡打粉 (pou5 da2 fan2), 發粉/发粉 (faat3 fan2)
- Mandarin: 發酵粉/发酵粉 (zh) (fājiàofěn), 焙粉 (zh) (bèifěn), 發粉/发粉 (zh) (fāfěn), 起子 (zh) (qǐzi)
- Czech: kypřící prášek m, prášek do pečiva m
- Danish: bagepulver n
- Dutch: bakpoeder (nl) n
- Esperanto: bakpulvoro
- Finnish: leivinjauhe (fi)
- French: levure chimique (fr) f
- Georgian: გამაფხვიერებელი (gamapxvierebeli)
- German: Backpulver (de) n
- Greek: μπέικιν πάουντερ n (béikin páounter)
- Hungarian: sütőpor (hu)
- Irish: púdar bácála m
- Italian: lievito chimico m
- Japanese: ベーキングパウダー (ja) (bēkingu paudā)
- Ladino: polvo levadura
- Maori: paura whakapiki
- Navajo: biłʼéʼélʼíní
- Norwegian:
- Bokmål: bakepulver (no) n
- Nynorsk: bakepulver n
- Plautdietsch: Bakpulwa n
- Polish: proszek do pieczenia (pl) m
- Portuguese: fermento químico m
- Romanian: praf de copt (ro) n
- Russian: пека́рный порошо́к m (pekárnyj porošók)
- Serbo-Croatian: prašak za pecivo m
- Spanish: polvo de hornear m, (Chile) royal (es) m, (New Mexico) bequenpaura m, róyal m (America), polvo gasificante m, levadura química f
- Swedish: bakpulver (sv) n
- Taos: pòwdoʼóne
- Thai: ผงฟู (th) (pǒng-fuu)
- Turkish: kabartma tozu (tr)
- Ukrainian: пека́рський порошо́к m (pekársʹkyj porošók), розпу́шувач m (rozpúšuvač)
|