filet mignon
Contents
English[edit]
Etymology[edit]
Borrowing from French filet (“fillet”) mignon (“tender”)
Pronunciation[edit]
Noun[edit]
filet mignon (plural filets mignons or filet mignons)
- A steak cut of beef taken from the tenderloin, or psoas major, of the steer or heifer.
Translations[edit]
steak cut of beef
|
|
French[edit]
Etymology[edit]
Pronunciation[edit]
Noun[edit]
filet mignon m (plural filets mignons)
Categories:
- English terms borrowed from French
- English terms derived from French
- English 4-syllable words
- English terms with IPA pronunciation
- English lemmas
- English nouns
- English countable nouns
- en:Cuts of meat
- en:Meats
- French 4-syllable words
- French terms with IPA pronunciation
- French lemmas
- French nouns
- French masculine nouns
- French countable nouns
- fr:Meats