gastronomy

Definition from Wiktionary, the free dictionary
Jump to: navigation, search

English[edit]

Wikipedia has an article on:

Wikipedia

An array of food at a Swedish smorgasbord

Etymology[edit]

From French gastronomie, from Ancient Greek γαστρονομία ‎(gastronomía), from γαστήρ ‎(gastḗr, stomach) + νόμος ‎(nómos, knowledge, law); analysable as gastro- ‎(cooking) +‎ -nomy ‎(a system of rules or laws about a particular field).

Pronunciation[edit]

Noun[edit]

gastronomy ‎(usually uncountable, plural gastronomies)

  1. The art of preparing and eating good food.
  2. The study of the relationship between food and culture.

Related terms[edit]

Translations[edit]

See also[edit]