marasca

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English[edit]

Noun[edit]

marasca ‎(plural marascas)

  1. A European cultivar of the wild cherry, Prunus cerasus, that has bright red fruit used for making maraschino.

Anagrams[edit]


Italian[edit]

Etymology[edit]

From amaro ‎(bitter), from Latin amārus ‎(bitter).

Noun[edit]

marasca f ‎(plural marasche)

  1. morello, morello cherry

Anagrams[edit]