parmesan

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See also: Parmesan

English[edit]

Etymology[edit]

Borrowing from French parmesan, from Italian parmigiano.

Pronunciation[edit]

Noun[edit]

Wikipedia has an article on:
Wikipedia

parmesan (usually uncountable, plural parmesans)

  1. A hard, full-fat Italian cheese from Parma.
  2. A similar cheese produced elsewhere.

Translations[edit]

Anagrams[edit]

References[edit]

  1. 1.0 1.1 Parmesan” in Dictionary.com Unabridged: Dictionary.com, LLC, 1995–.
  2. 2.0 2.1 Parmesan” in the Merriam-Webster Online Dictionary, Springfield, Mass.: Merriam-Webster, 1996–.

French[edit]

Adjective[edit]

parmesan m (feminine singular parmesane, masculine plural parmesans, feminine plural parmesanes)

  1. Parmesan (from Parma)

External links[edit]


Norwegian Bokmål[edit]

Norwegian Wikipedia has an article on:
Wikipedia no

Etymology[edit]

From Italian parmigiano (from Parma), via French parmesan

Noun[edit]

parmesan m (definite singular parmesanen, uncountable)

  1. Parmesan (cheese)

Derived terms[edit]


Norwegian Nynorsk[edit]

Etymology[edit]

From Italian parmigiano (from Parma), via French parmesan

Noun[edit]

parmesan m (definite singular parmesanen, uncountable)

  1. Parmesan (cheese)

Derived terms[edit]

References[edit]