parmesan

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See also: Parmesan

English

Etymology

Borrowed from French parmesan, from Italian parmigiano.

Pronunciation

  • Lua error in Module:parameters at line 290: Parameter 1 should be a valid language or etymology language code; the value "UK" is not valid. See WT:LOL and WT:LOL/E. IPA(key): /ˈpɑːmɪˌzæn/, /ˌpɑːmɪˈzæn/
  • Lua error in Module:parameters at line 290: Parameter 1 should be a valid language or etymology language code; the value "UK" is not valid. See WT:LOL and WT:LOL/E. IPA(key): /ˈpɑː(ɹ).məˌzɑːn/[1][2]
  • Lua error in Module:parameters at line 290: Parameter 1 should be a valid language or etymology language code; the value "found in the US" is not valid. See WT:LOL and WT:LOL/E. IPA(key): /ˈpɑɹ.məˌʒɑn/[1][2]
  • Audio (AU):(file)

Noun

parmesan (usually uncountable, plural parmesans)

  1. A hard, full-fat Italian cheese from Parma.
  2. (by extension) A similar cheese produced elsewhere.
  3. (slang) Money.

Translations

References

  1. 1.0 1.1 Parmesan”, in Dictionary.com Unabridged, Dictionary.com, LLC, 1995–present.
  2. 2.0 2.1 Parmesan”, in Merriam-Webster Online Dictionary, Springfield, Mass.: Merriam-Webster, 1996–present.

Further reading

Anagrams


French

Etymology

From Italian parmigiano

Pronunciation

Adjective

parmesan (feminine parmesane, masculine plural parmesans, feminine plural parmesanes)

  1. Parmesan (from Parma)

Noun

parmesan m (plural parmesans)

  1. Parmesan (cheese)

Further reading


Norwegian Bokmål

Norwegian Wikipedia has an article on:
Wikipedia no

Etymology

From Italian parmigiano (from Parma), via French parmesan

Noun

parmesan m (definite singular parmesanen, uncountable)

  1. Parmesan (cheese)

Derived terms


Norwegian Nynorsk

Etymology

From Italian parmigiano (from Parma), via French parmesan

Noun

parmesan m (definite singular parmesanen, uncountable)

  1. Parmesan (cheese)

Derived terms

References