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Chinese[edit]
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green (blue, black); Qinghai province (abbrev.)
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dumpling
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trad. (青糰)
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青
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糰
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simp. (青团)
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青
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团
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Pronunciation[edit]
青糰
- Qingtuan, a sweet rice-flour ball, usually filled with red bean paste, traditionally consumed on Tomb Sweeping Day in China
See also[edit]
- 草仔粿, the Fujianese equivalent
- 草餅/草饼, the Japanese equivalent