甘草

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Japanese[edit]

Kanji in this term
かん
Grade: S
そう > ぞう
Grade: 1
on'yomi

Noun[edit]

甘草 (hiragana かんぞう, romaji kanzō)

  1. liquorice

Mandarin[edit]

simpl. and trad.

Noun[edit]

甘草 (simplified, Pinyin gāncǎo)

  1. root of the Glycyrrhiza uralensis (an adaptogenic herb used in traditional Chinese medicine to improve "qi" energy).

Derived terms[edit]

See also[edit]

References[edit]