adobo

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English[edit]

Etymology[edit]

From Spanish.

Noun[edit]

adobo (plural adobos)

  1. A marinade.
  2. A Philippine dish in which pork or chicken is slowly cooked in a sauce including soy sauce, vinegar, and crushed garlic.

Translations[edit]

See also[edit]

Anagrams[edit]


Catalan[edit]

Verb[edit]

adobo

  1. first-person singular present indicative form of adobar

Spanish[edit]

Noun[edit]

adobo m (plural adobos)

  1. A delicacy of marinated meat.

Verb[edit]

adobo

  1. First-person singular (yo) present indicative form of adobar.

Tagalog[edit]

Noun[edit]

adobo

  1. A delicacy of marinated meat.
    Adobong manok at baboy ang ulam ni Maria kagabi.
    Maria had marinated chicken and pork last night.