發酵

See also: 发酵

Chinese

		to send out; to show (one's feeling); to issue to send out; to show (one's feeling); to issue; to develop	yeast
trad. (發酵)		發	酵
simp. (发酵)		发	酵
alternative forms		醱酵／酦酵

Pronunciation

• Mandarin

  (Pinyin): fājiào, fāxiào

  (Zhuyin): ㄈㄚ ㄐㄧㄠˋ, ㄈㄚ ㄒㄧㄠˋ

• Cantonese (Jyutping): faat³ haau¹ / faat³ gaau³
• Eastern Min (BUC): huák-gáu
• Southern Min (Hokkien, POJ): hoat-kàⁿ / hoat-hàu

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• Mandarin
  • (Standard Chinese, standard in Mainland)⁺
    • Hanyu Pinyin: fājiào
    • Zhuyin: ㄈㄚ ㄐㄧㄠˋ
    • Tongyong Pinyin: fajiào
    • Wade–Giles: fa¹-chiao⁴
    • Yale: fā-jyàu
    • Gwoyeu Romatzyh: fajiaw
    • Palladius: фацзяо (faczjao)
    • Sinological IPA ^(key): /fä⁵⁵ t͡ɕi̯ɑʊ̯⁵¹/
      
  • (Standard Chinese, standard in Taiwan; variant in Mainland)
    • Hanyu Pinyin: fāxiào
    • Zhuyin: ㄈㄚ ㄒㄧㄠˋ
    • Tongyong Pinyin: fasiào
    • Wade–Giles: fa¹-hsiao⁴
    • Yale: fā-syàu
    • Gwoyeu Romatzyh: fashiaw
    • Palladius: фасяо (fasjao)
    • Sinological IPA ^(key): /fä⁵⁵ ɕi̯ɑʊ̯⁵¹/
    • Homophones:

      [Show/Hide]
      edit edit 發笑／发笑 發酵／发酵

• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: faat³ haau¹ / faat³ gaau³
    • Yale: faat hāau / faat gaau
    • Cantonese Pinyin: faat⁸ haau¹ / faat⁸ gaau³
    • Guangdong Romanization: fad³ hao¹ / fad³ gao³
    • Sinological IPA ^(key): /faːt̚³ haːu̯⁵⁵/, /faːt̚³ kaːu̯³³/
• Eastern Min
  • (Fuzhou)
    • Bàng-uâ-cê: huák-gáu
    • Sinological IPA ^(key): /huaʔ²⁴⁻⁵⁵ kɑu²¹³/
• Southern Min
  • (Hokkien: Xiamen, Quanzhou, Zhangzhou, General Taiwanese)
    • Pe̍h-ōe-jī: hoat-kàⁿ
    • Tâi-lô: huat-kànn
    • Phofsit Daibuun: hoatkvax
    • IPA (Xiamen, Kaohsiung): /huat̚³²⁻⁴ kã²¹/
    • IPA (Taipei): /huat̚³²⁻⁴ kã¹¹/
    • IPA (Zhangzhou): /huat̚³²⁻⁵ kã²¹/
    • IPA (Quanzhou): /huat̚⁵⁻²⁴ kã⁴¹/
  • (Hokkien: Quanzhou)
    • Pe̍h-ōe-jī: hoat-hàu
    • Tâi-lô: huat-hàu
    • Phofsit Daibuun: hoathaux
    • IPA (Quanzhou): /huat̚⁵⁻²⁴ hau⁴¹/

Verb

發酵

1. to ferment; to undergo fermentation
2. (figurative, of an emotion or event) to gradually develop; to grow slowly

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Japanese

Kanji in this term
發	酵
はつ > はっ Hyōgaiji	こう Grade: S
on’yomi

Noun

1. Kyūjitai form of 発酵

Verb

1. Kyūjitai form of 発酵

Conjugation

Conjugation of "發酵する" (See Appendix:Japanese verbs.)

Katsuyōkei ("stem forms")
Mizenkei ("imperfective")	發酵し	はっこうし	hakkō shi
Ren’yōkei ("continuative")	發酵し	はっこうし	hakkō shi
Shūshikei ("terminal")	發酵する	はっこうする	hakkō suru
Rentaikei ("attributive")	發酵する	はっこうする	hakkō suru
Kateikei ("hypothetical")	發酵すれ	はっこうすれ	hakkō sure
Meireikei ("imperative")	發酵せよ¹ 發酵しろ²	はっこうせよ¹ はっこうしろ²	hakkō seyo¹ hakkō shiro²
Key constructions
Passive	發酵される	はっこうされる	hakkō sareru
Causative	發酵させる 發酵さす	はっこうさせる はっこうさす	hakkō saseru hakkō sasu
Potential	發酵できる	はっこうできる	hakkō dekiru
Volitional	發酵しよう	はっこうしよう	hakkō shiyō
Negative	發酵しない	はっこうしない	hakkō shinai
Negative continuative	發酵せず	はっこうせず	hakkō sezu
Formal	發酵します	はっこうします	hakkō shimasu
Perfective	發酵した	はっこうした	hakkō shita
Conjunctive	發酵して	はっこうして	hakkō shite
Hypothetical conditional	發酵すれば	はっこうすれば	hakkō sureba
¹ Written imperative ² Spoken imperative