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Translingual

Han character

(Kangxi radical 108, +5, 10 strokes, cangjie input 竹木月廿 (HDBT), four-corner 20101, composition )

  1. a ritual vessel used in ancient China to make wine and hot liquids, as well as pouring alcohol on the ground during ceremonies to honor ancestors.

References

  • Kangxi Dictionary: page 793, character 11
  • Dai Kanwa Jiten: character 22965
  • Dae Jaweon: page 1208, character 12
  • Hanyu Da Zidian (first edition): volume 4, page 2560, character 2
  • Unihan data for U+76C9

Cantonese

Hanzi

(Jyutping wo4, wo6, Yale wo4, wo6)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Japanese

Kanji

(Hyōgai kanji)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Readings

  • On (unclassified): (ka), (wa)
  • Kun: ととのえる (totonoeru)

Mandarin

Hanzi

(Pinyin (he2), Wade-Giles ho2)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.