Reconstruction:Proto-Turkic/yumurtka

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This Proto-Turkic entry contains reconstructed terms and roots. As such, the term(s) in this entry are not directly attested, but are hypothesized to have existed based on comparative evidence.

Proto-Turkic[edit]

Etymology[edit]

From Proto-Turkic *yum- (stem for the round things). Unclear relation with Proto-Tungusic *ụmụ̄kta (egg) which comes from the Proto-Tungusic *umū- (to lay eggs). (Can this(+) etymology be sourced?) According to the Altaicists, Turkic *yumurtka is from the same root as Umay Ana (“Goddess of birth”), but it was later influenced by the Turkic stem *yum-.

Noun[edit]

*yumurtka

  1. egg

Declension[edit]

Descendants[edit]

  • Oghur:
    • Chuvash: ҫӑмарта (śămart̬a)
  • Common Turkic:

See also[edit]

Foods - *yẹ̄miĺčler, *yẹ̄miĺčsāyïn
Arpa
Barley
barley: *arpa
Burçak
Pea
beans, peas: *burčak
Bodagay
Wheat
farro, wheat: *bugday
Hünnap
Jujube
jujube: *yidge
Çilek
Strawberry
strawberry: *yidgelek
Alma
Apple
apple: *almïla
Fındık
Hazelnuts
hazelnut: *bōńurï
Ceviz
Walnuts
walnut: *yaŋgak
Bal
Honey
honey: *bạl
Darı
Millet
millet: *tạrïg
Soğan
Onion
onion: *sōgun
Tuz
Salt
salt: *tūŕ
Yumurta
Egg
egg: *yumurtka
Yağ
Butter
butter: *yāg
Mantar
Mushroom
mushroom: *kömbe
Turp
Radish
radish: *turp, *turma
Havuç
Carrot
carrot: *turma

References[edit]

  1. ^ The template Template:R:qwm:Toparlı does not use the parameter(s):
    title=yumurta
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    Toparlı, Recep (2007) Kıpçak Türkçesi Sözlüğü[1], 2nd edition, Ankara: Türk Dil Kurumu, →ISBN, page 330