amylograph

From Wiktionary, the free dictionary
Jump to navigation Jump to search

English[edit]

Etymology[edit]

amylo- +‎ -graph

Noun[edit]

amylograph (plural amylographs)

  1. An instrument that records the viscosity and gelatinization of a starch or flour suspension in water as it is raised in temperature.

Related terms[edit]

Translations[edit]