brûlée

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See also: brulée

English[edit]

Noun[edit]

brûlée (countable and uncountable, plural brûlées)

  1. Synonym of crème brûlée
    • 2013, Philip Howard, The Square: Sweet, page 131:
      Cook four extra brûlées to allow for casualties when turning them out []
    • 2009, Grady Spears, June Naylor, Kelly Frazier, Cooking the Cowboy Way:
      Use a chef's torch to lightly brown the tops of the brûlées, or place them under a hot broiler for just a couple of minutes []

Verb[edit]

brûlée (third-person singular simple present brûlées, present participle brûléeing, simple past and past participle brûléed)

  1. (cooking, transitive) To create a sugary crust (on food), using a chef's torch.

Anagrams[edit]

French[edit]

Pronunciation[edit]

  • IPA(key): /bʁy.le/
  • (file)
  • Rhymes: -e

Participle[edit]

brûlée f sg

  1. feminine singular of brûlé

Derived terms[edit]

Related terms[edit]

Anagrams[edit]

Norman[edit]

Etymology[edit]

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

Noun[edit]

brûlée f (plural brûlées)

  1. thrashing

Synonyms[edit]