fricot

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English[edit]

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Wikipedia

Etymology[edit]

French

Noun[edit]

fricot ‎(countable and uncountable, plural fricots)

  1. A traditional Acadian stew made with potatoes, onions, and meat with dumplings.

French[edit]

Noun[edit]

fricot m ‎(plural fricots)

  1. stew

External links[edit]


Gallo[edit]

Etymology[edit]

EB1911 - Volume 01 - Page 001 - 1.svg This entry lacks etymological information. If you are familiar with the origin of this term, please add it to the page per etymology instructions.

Noun[edit]

fricot m (plural fricots)

  1. holiday meal

Norman[edit]

Etymology[edit]

Borrowing from French fricot.

Pronunciation[edit]

  • (file)

Noun[edit]

fricot m ‎(plural fricots)

  1. (Guernsey) feed, feast
  2. (Jersey) stew

Synonyms[edit]

Derived terms[edit]