hard candy
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English[edit]
Noun[edit]
hard candy (countable and uncountable, plural hard candies)
- (US) A candy prepared from one or more syrups boiled to a temperature of 160°C (320°F), thereafter becoming stiff and brittle at room temperature.
Synonyms[edit]
- boiled sweet (British)
Translations[edit]
candy prepared from one or more syrups
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