paillard

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English[edit]

Etymology[edit]

Borrowing from French paillard.

Noun[edit]

paillard ‎(plural paillards)

  1. A slice of meat pounded thin and grilled.

Translations[edit]

Anagrams[edit]


French[edit]

Etymology[edit]

paille +‎ -ard

Pronunciation[edit]

Adjective[edit]

paillard m ‎(feminine singular paillarde, masculine plural paillards, feminine plural paillardes)

  1. bawdy, lewd

Derived terms[edit]

External links[edit]


Italian[edit]

Noun[edit]

paillard m ‎(invariable)

  1. paillard (grilled sirloin)

Norman[edit]

Etymology[edit]

EB1911 - Volume 01 - Page 001 - 1.svg This entry lacks etymological information. If you are familiar with the origin of this term, please add it to the page per etymology instructions.

Noun[edit]

paillard m ‎(plural paillards)

  1. (Jersey) tramp, vagabond

Synonyms[edit]