panzerotto

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English[edit]

English Wikipedia has an article on:
Wikipedia

Alternative forms[edit]

Etymology[edit]

1960s: borrowed from Italian panzerotto, a derivative of central and southern panza, variant of standard pancia (belly), after its swollen shape.

Pronunciation[edit]

Noun[edit]

panzerotto (plural panzerotti)

  1. A type of large ravioli made from pizza dough, filled with various ingredients such as ricotta (or mozzarella), tomato sauce and ham, and deep-fried. A specialty of Apulia and Campania.

Italian[edit]

Panzerotti-01.jpg

Alternative forms[edit]

Etymology[edit]

From central and southern panza, variant of standard pancia (belly), after its swollen shape, +‎ -otto.

Pronunciation[edit]

  • IPA(key): /pan.t͡seˈrɔt.to/
  • Rhymes: -ɔtto
  • Hyphenation: pan‧ze‧ròt‧to

Noun[edit]

panzerotto m (plural panzerotti)

  1. (often in the plural) panzerotto, panzerotti (fried ravioli of pizza dough)

Further reading[edit]