包子

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Chinese[edit]

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simpl. and trad.
包子

Etymology[edit]

From  ("to wrap, to pack") +  ("diminutive suffix"), literally "that (little thing) which is wrapped".

Pronunciation[edit]


Noun[edit]

包子

  1. steamed stuffed bun (baozi)

Descendants[edit]

See also[edit]


Japanese[edit]

Kanji in this term
Grade: 4 Grade: 1

Noun[edit]

包子 (katakana パオズ, romaji paozu)

  1. baozi

Synonyms[edit]