蛋白質分解酵素

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Japanese

Japanese Wikipedia has an article on:
Wikipedia ja
Kanji in this term
蛋 白 質 分 解 酵 素
たん
Hyōgai 		はく > ぱく
Grade: 1 		しつ
Grade: 5 		ぶん
Grade: 2 		かい
Grade: 5 		こう
Grade: S 		そ
Grade: 5
on'yomi

Etymology

蛋白質 (tanpakushitsu, “protein”) +‎ 分解 (bunkai, “breakdown”) +‎ 酵素 (kōso, “enzyme”)

Pronunciation

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Noun

蛋(たん)白(ぱく)質(しつ)分(ぶん)解(かい)酵(こう)素(そ) • (tanpakushitsu bunkai kōso) ←たんぱくしつぶんかいかうそ (tanpakusitubunkaikauso)?

  1. (biochemistry) protease

Synonyms

References

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