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Translingual[edit]

Han character[edit]

(radical 184 +22, 31 strokes, cangjie input 人戈十月女 (OIJBV), composition)

  1. bread (Persian naan)

References[edit]

  • KangXi: not present, would follow page 1427, character 31
  • Dai Kanwa Jiten: character 44488
  • Hanyu Da Zidian: volume 7, page 4479, character 14
  • Unihan data for U+9962

Chinese[edit]

trad.
simp.

Etymology 1[edit]

From Uyghur نان ‎(nan), from Persian نان ‎(nân). Cognate with Hindi नान ‎(nān) and English naan.

Pronunciation[edit]


Noun[edit]

  1. naan
Compounds[edit]

Etymology 2[edit]

EB1911 - Volume 01 - Page 001 - 1.svg This entry lacks etymological information. If you are familiar with the origin of this term, please add it to the page per etymology instructions.

Pronunciation[edit]

Verb[edit]

  1. to stuff one's face; to cram food into one's mouth

References[edit]