نان

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Baluchi[edit]

Noun[edit]

نان (nán)

  1. bread

See also[edit]


Central Kurdish[edit]

Noun[edit]

نان (nan)

  1. bread (baked dough made from cereals)

Khowar[edit]

Etymology[edit]

From Sanskrit नना (nanā).

Noun[edit]

نان (nān)

  1. a mother

Laki[edit]

Noun[edit]

نان (nan)

  1. bread

Persian[edit]

Dari نان
Iranian Persian نان
Tajik нон (non)
Naan Sangak.jpg

Alternative forms[edit]

Etymology[edit]

From Middle Persian LHMA (nān, bread, food).

Pronunciation[edit]

Noun[edit]

نان (nân) (plural نان‌ها (nân-hâ))

  1. bread, including the kind called naan in English and any other kind of bread
    نان بربری‎ ― nân-e barbaribarbari bread
    نان تافتون‎ ― nân-e tâftuntaftoon bread
    نان سنگک‎ ― nân-e sangaksangak bread
    نان لواش‎ ― nân-e lavâšlavash bread
    نان تست‎ ― nân-e tostAmerican-style bread for toasting

Urdu[edit]

Etymology[edit]

From Persian نان (nân).

Noun[edit]

نان (nānf (Hindi spelling नान)

  1. naan, A type of round, flat bread baked in a tandoor popular in South and Central Asian cuisine.

Uyghur[edit]

Etymology[edit]

From Persian نان (nân).

Noun[edit]

نان (nan)

  1. naan, A type of round, flat bread baked in a tandoor popular in South and Central Asian cuisine.