鲜
Appearance
See also: 鮮
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Translingual
[edit]Stroke order | |||
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Han character
[edit]鲜 (Kangxi radical 195, 鱼+6, 14 strokes, cangjie input 弓一廿手 (NMTQ), four-corner 28151, composition ⿰鱼羊)
Derived characters
[edit]References
[edit]- Kangxi Dictionary: not present, would follow page 1480, character 51
- Hanyu Da Zidian (first edition): volume 7, page 4689, character 1
- Unihan data for U+9C9C
Chinese
[edit]Glyph origin
[edit]Definitions
[edit]For pronunciation and definitions of 鲜 – see 鮮 (“live fish; aquatic food; fresh food; delicious food; etc.”). (This character is the simplified form of 鮮). |
Notes:
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Categories:
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- Chinese nouns
- Mandarin nouns
- Sichuanese nouns
- Cantonese nouns
- Gan nouns
- Hakka nouns
- Jin nouns
- Northern Min nouns
- Eastern Min nouns
- Hokkien nouns
- Teochew nouns
- Wu nouns
- Xiang nouns
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- Chinese adjectives
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- Sichuanese adjectives
- Cantonese adjectives
- Gan adjectives
- Hakka adjectives
- Jin adjectives
- Northern Min adjectives
- Eastern Min adjectives
- Hokkien adjectives
- Teochew adjectives
- Wu adjectives
- Xiang adjectives
- Middle Chinese adjectives
- Old Chinese adjectives
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- Mandarin proper nouns
- Sichuanese proper nouns
- Cantonese proper nouns
- Gan proper nouns
- Hakka proper nouns
- Jin proper nouns
- Northern Min proper nouns
- Eastern Min proper nouns
- Hokkien proper nouns
- Teochew proper nouns
- Wu proper nouns
- Xiang proper nouns
- Middle Chinese proper nouns
- Old Chinese proper nouns
- Chinese terms spelled with 鲜
- Chinese simplified forms