bulgogi

English

Uncooked bulgogi.

Pronunciation

• IPA^(key): /bʊlˈɡoʊɡiː/

Etymology

Borrowed from Korean 불고기 (bulgogi), from 불 (bul, “fire”)+고기 (gogi, “meat”)

Alternative forms

• bul'gogi

Noun

bulgogi (uncountable)

1. A Korean dish of shredded (usually marinated) beef with vegetables.
   • 2010, Justine Rude, The Washington Post, 9 Aug 2010:

     Your choice of bulgogi steak, tangy chicken or carmelized^[sic] tofu with one of two slaws in a corn tortilla and topped with siracha sauce, lime crema, cilantro and sesame seeds.

2. (by extension) Any of various Korean dishes of grilled meat in this style.
3. The meat in these dishes, traditionally grilled at the table.

Synonyms

• (meat dish): Korean barbecue

Hyponyms

(meat dish):

• dak bulgogi / chicken bulgogi
• dwaeji bulgogi / pork bulgogi

Translations

a Korean dish

• Chinese:

  Mandarin: 韓國燒烤／韩国烧烤, 韩国烧烤 (Hánguó shāokǎo)

• Finnish: bulkogi
• French: bulgogi
• (deprecated template usage) {{trans-mid}}
• Japanese: プルコギ (purukogi), ブルコギ (burukogi)
• Korean: 불고기 (ko) (bulgogi)
• Russian: пулько́ги (ru) n (pulʹkógi) (indeclinable)
• Tagalog: bulgogi

See also

Wikibooks ^en

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French

Etymology

Borrowed from Korean 불고기 (bulgogi), from 불 (bul, “fire”)+고기 (gogi, “meat”)

Pronunciation

• IPA^(key): /bul.ɡo.ɡi/

Noun

bulgogi m (plural bulgogis)

1. bulgogi

Synonyms

• barbecue coréen