crispy

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English[edit]

Etymology[edit]

crisp +‎ -y

Pronunciation[edit]

Adjective[edit]

crispy (comparative crispier, superlative crispiest)

  1. Having a crisp texture; brittle yet tender.
    These biscuits are very crispy.
    Baked rolls should be crispy.

Usage notes[edit]

The word crispy relates to prepared food. The word crisp may be applied to other referents, including non-prepared foods such as lettuce and other objects such as paper, with essentially the same meaning.

Derived terms[edit]

Translations[edit]

Noun[edit]

crispy (plural crispies)

  1. (informal) The well-baked fat on the surface of a piece of roasted meat.

Anagrams[edit]