daging

Brunei Malay

Pronunciation

• IPA^(key): /daɡiŋ/
• Hyphenation: da‧ging

Noun

daging

1. meat (animal flesh used as food)

Indonesian

Etymology

Inherited from Malay daging.

Pronunciation

• (Standard Indonesian) IPA^(key): /ˈdaɡiŋ/ [ˈda.ɡɪŋ]

• Audio:

  (file)

• Rhymes: -aɡiŋ
• Syllabification: da‧ging

Noun

daging (plural daging-daging)

1. meat, flesh (whether or not used for food)
   1. (informal) ellipsis of daging sapi (“beef (lit. "cow meat")”); beef.

      Mau pakai ayam atau daging?

      Do you want chicken meat or beef?

2. flesh: the soft tissue of the body, especially muscle and fat
3. (religion) flesh: the mortal body of a human being, contrasted with the spirit or soul

   Synonyms: raga, tubuh

   Antonyms: batin, jiwa

4. The edible part of a fruit between the skin and the seed; the mesocarp.

   Synonym: daging buah

Derived terms

Affixations

• berdaging
• daging-dagingan
• mendaging
• pedaging
• pendaging
• sedaging
• terdaging

Compounds

• daging asap
• daging asin
• daging basah
• daging beku
• daging berteduh
• daging buah
• daging cincang
• daging darah
• daging eceran
• daging gelonggongan
• daging giling
• daging gulung
• daging kain
• daging kaleng
• daging kancing
• daging kering
• daging kornet
• daging kurban
• daging menempel
• daging merah
• daging pelana
• daging putih
• daging rusuk
• daging segar
• daging tiris
• daging tumbuh
• daging tumbuk

Further reading

• “daging”, in Kamus Besar Bahasa Indonesia [Great Dictionary of the Indonesian Language] (in Indonesian), Jakarta: Agency for Language Development and Cultivation – Ministry of Education, Culture, Research, and Technology of the Republic of Indonesia, 2016

Javanese

Alternative forms

• Carakan: ꦢꦒꦶꦁ

Etymology

From Old Javanese dagiṅ.

Noun

daging (krama ngoko daging)

1. flesh
2. meat

   Synonyms: iwak, iwak daging

References

• The Linguistic Center of Yogyakarta (2011), “daging”, in Kamus Basa Jawa (Bausastra Jawa) [Javanese Language Dictionary (Javanese Dictionary)] (in Javanese), 2nd edition, Yogyakarta: Kanisius, →ISBN

Malay

daging

Etymology

Cognate with Old Javanese dagiṅ, Toba Batak daging, Balinese daging, Sasak daging.

Pronunciation

• (Southern Peninsular Malaysia Standard) IPA^(key): /ˈdaɡeŋ/ [ˈda.ɡeŋ]
  • Rhymes: -aɡeŋ, -ɡeŋ, -eŋ

• (Literary Standard) IPA^(key): /ˈdaɡiŋ/ [ˈda.ɡiŋ]
  • Rhymes: -aɡiŋ, -ɡiŋ, -iŋ

• (Northern Peninsular) IPA^(key): /ˈdaɡin/ [ˈda.ɡin]
  • Rhymes: -aɡin, -ɡin, -in
• Hyphenation: da‧ging

Noun

daging (Jawi spelling داݢيڠ, plural daging-daging or daging²)

1. meat:
   1. Any sort of flesh.
   2. Animal flesh used as food.

      daging kambing ― mutton (lit. "goat meat")

      1. (informal, Malaysia) ellipsis of daging lembu (“beef (lit. "cow meat")”); beef.

         Saya nak daging.

         I want beef.

2. The edible part of a fruit between the skin and the seed; the mesocarp.

   Synonyms: isi, mesokarpa

3. The human body (in contrast to the mind and soul).

   Synonym: tubuh

Derived terms

Affixations

• berdaging
• mendaging
• terdaging

Compounds

• daging asap
• daging asin
• daging basah
• daging batang pinang
• daging kain
• daging kancing
• daging menempel
• darah daging

Descendants

• > Indonesian: daging (inherited)

Further reading

• "daging" in Pusat Rujukan Persuratan Melayu (PRPM) [Malay Literary Reference Centre (PRPM)] (in Malay), Kuala Lumpur: Dewan Bahasa dan Pustaka, 2017

Toba Batak

Etymology

Cf. Malay daging.

Noun

daging

1. body

References

• J. Warneck (1906), Tobabataksch-Deutsches Wörterbuch‎^[1], Batavia: Landsdrukkerij, page 43