豆腐

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Chinese[edit]

simpl. and trad.

Pronunciation[edit]


Noun[edit]

豆腐

  1. tofu, bean curd

Derived terms[edit]

Descendants[edit]

Sino-Xenic (豆腐):

Others

  1. ^ Myanmar-English Dictionary (1993, Myanmar Language Commission; republished 1996, Dunwoody Press)

Japanese[edit]

Seasoned cubes of tofu
Kanji in this term
とう
Grade: 3

Grade: S
on'yomi

Pronunciation[edit]

Noun[edit]

豆腐 (hiragana とうふ, romaji tōfu)

  1. tofu, bean curd
  2. (computing) a substitute square displayed in place of an unassigned or unknown character.

Compounds[edit]

Related terms[edit]


Korean[edit]

Hanja in this word

Noun[edit]

豆腐 (dubu) (hangeul 두부)

  1. Hanja form? of 두부, “tofu”.

Vietnamese[edit]

Hán tự in this word

Noun[edit]

豆腐

  1. Hán tự form of tàu hủ, "tofu"