روغن

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Persian[edit]

Etymology[edit]

From Middle Persian lwkn' (rōγn, oil; butter). Compare Manichaean Middle Persian rwyyn ([translit?]), Manichaean Parthian rwgn ([translit?]), and Avestan 𐬭𐬀𐬊𐬔𐬥𐬀 (raogna).

Pronunciation[edit]

Noun[edit]

روغن (rowğan) (plural روغن‌ها (rowğan-hâ))

  1. oil (liquid fat)

Derived terms[edit]

References[edit]

  • MacKenzie, D. N. (1971), “rōγn”, in A concise Pahlavi dictionary, London, New York, Toronto: Oxford University Press