氷菓

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Japanese[edit]

Kanji in this term
ひょう
Grade: 3

Grade: S
on'yomi

Pronunciation[edit]

Noun[edit]

氷菓 ‎(hiragana ひょうか, romaji hyōka, historical hiragana ひょうくわ)

  1. candy made from ingredients such as dairy, juice, egg, and sugar water (e.g. ice pop, sherbert, etc and in a wider sense, including ice cream)

Synonyms[edit]

References[edit]

  1. ^ 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, ISBN 4-385-13905-9

Korean[edit]

Hanja in this word

Noun[edit]

氷菓 ‎(binggwa) ‎(hangeul 빙과)

  1. Hanja form? of 빙과, “frozen dessert”.