timbale
English
Etymology
Noun
timbale (plural timbales)
- A drum-shaped mould used to cook food.
- A dish of food cooked in such a mould.
- A dish of poultry or fish pounded and mixed with egg white, cream, etc., poured into a mould.
Translations
mould
|
serving
|
Anagrams
French
Etymology
Alteration of tamballe (as though formed from cimbale + timbre), from Old Occitan tambala, from Arabic طَبْل (ṭabl).
Pronunciation
Noun
timbale f (plural timbales)
Descendants
- → Portuguese: timbale
Further reading
- “timbale”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.
Portuguese
Etymology
Pronunciation
- Hyphenation: tim‧ba‧le
Noun
timbale m (plural timbales)
- (music) kettledrum
- (cooking) timbale (mould)
Categories:
- English terms borrowed from French
- English terms derived from French
- English lemmas
- English nouns
- English countable nouns
- French terms derived from Old Occitan
- French terms derived from Arabic
- French 2-syllable words
- French terms with IPA pronunciation
- French terms with audio links
- French lemmas
- French nouns
- French countable nouns
- French feminine nouns
- fr:Music
- fr:Cooking
- Portuguese terms borrowed from French
- Portuguese terms derived from French
- Portuguese 3-syllable words
- Portuguese terms with IPA pronunciation
- Portuguese 2-syllable words
- Portuguese lemmas
- Portuguese nouns
- Portuguese countable nouns
- Portuguese masculine nouns
- pt:Music
- pt:Cooking