coulis

English

Etymology

Borrowed from French coulis.

Noun

coulis (usually uncountable, plural coulis or coulises)

1. A thick sauce made with pureed vegetable or fruit and often used as a garnish.

Related terms

• coulee

Anagrams

• Siculo-

---

French

Etymology

From couler (“to pour, to flow”)

Pronunciation

• IPA^(key): /ku.li/

Adjective

coulis (feminine coulisse, masculine plural coulis, feminine plural coulisses)

1. flowing; running

Noun

coulis m (plural coulis)

1. coulis (sauce)
2. melted metal used to fix a joint

Further reading

• “coulis”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.