ragù

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See also: ragu and ragú

English[edit]

Etymology[edit]

From Italian ragù, from French ragoût.

Noun[edit]

ragù ‎(plural ragùs)

  1. A sauce for pasta containing meat cooked with sautéed vegetables in a liquid.

Italian[edit]

Etymology[edit]

Borrowing from French ragoût.

Pronunciation[edit]

  • IPA(key): /raˈɡu/, [r̺äˈɡu]
  • Rhymes: -u
  • Hyphenation: ra‧gù

Noun[edit]

ragù m ‎(invariable)

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 ragù on Italian Wikipedia
  1. a sauce for pasta containing meat cooked with sautéed vegetables in a liquid
    • 2009, Giulia Angelini, Elisabetta Fontana, Per il verso giusto: Übungsbuch für fortgeschrittene Italienischlernende, Helmut Buske Verlag, page 196:
      Non è difficile preparare un buon ragù.
      Preparing some good ragù is not difficult.

Anagrams[edit]