ravigote

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See also: ravigoté

English[edit]

Noun[edit]

ravigote (plural ravigotes)

  1. A lightly acidic sauce in French cuisine, based on a vegetable or meat broth strongly seasoned with herbs.

French[edit]

Pronunciation[edit]

Verb[edit]

ravigote

  1. first-person singular present indicative of ravigoter
  2. third-person singular present indicative of ravigoter
  3. first-person singular present subjunctive of ravigoter
  4. first-person singular present subjunctive of ravigoter
  5. second-person singular imperative of ravigoter