冷やし中華
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Japanese
[edit]Kanji in this term | ||
---|---|---|
冷 | 中 | 華 |
ひ Grade: 4 |
ちゅう Grade: 1 |
か Grade: S |
kun'yomi | on'yomi |
Etymology
[edit]From 冷やし (hiyashi, 連用形 (ren'yōkei, “stem or continuative form”) of the verb 冷やす (hiyasu, “to chill”)) + 中華 (Chūka, “China, as in 中華料理 (Chūka ryōri, “Chinese food”)”).
Pronunciation
[edit]Noun
[edit]冷やし中華 • (hiyashi Chūka) ←ひやしちゆうくわ (fyasi tyuukwa)?
- hiyashi Chūka, a dish of chilled ramen noodles and an assortment of sides
- 冷やし中華はじめました
- hiyashi Chūka hajimemashita
- Hiyashi Chūka now on the menu! (stock phrase in popular culture used with the annual return of the dish to establishments)
- 冷やし中華はじめました
References
[edit]Categories:
- Japanese terms spelled with 冷 read as ひ
- Japanese terms spelled with 中 read as ちゅう
- Japanese terms spelled with 華 read as か
- Japanese compound terms
- Japanese terms with IPA pronunciation
- Japanese lemmas
- Japanese nouns
- Japanese terms historically spelled with わ
- Japanese terms with multiple readings
- Japanese terms spelled with fourth grade kanji
- Japanese terms spelled with first grade kanji
- Japanese terms spelled with secondary school kanji
- Japanese terms with 3 kanji
- Japanese terms with usage examples
- ja:Foods